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Senior Airman Amanda Williams, a food service journeyman assigned to the 28th Force Support Squadron brings out vegetables to be put out on the line during the lunch rush at Ellsworth Air Force Base, S.D., Oct. 6, 2017. Each year, dining facilities across the different major commands compete for the John L. Hennessy award, which recognizes the best DFAC in each command. Once the finalists from each MAJCOM are chosen, they then compete at the Air Force level. (U.S. Air Force photo by Airman 1st Class Randahl J. Jenson)


“Three-peat”: Raider Café triumphs

Senior Airman Amanda Williams, a food service journeyman assigned to the 28th Force Support Squadron brings out vegetables to be put out on the line during the lunch rush at Ellsworth Air Force Base, S.D., Oct. 6, 2017. Each year, dining facilities across the different major commands compete for the John L. Hennessy award, which recognizes the best DFAC in each command. Once the finalists from each MAJCOM are chosen, they then compete at the Air Force level. (U.S. Air Force photo by Airman 1st Class Randahl J. Jenson)

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Airman 1st Class Denise M. Jenson
161006-F-KN558-129.JPG

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