Airman 1st Class Nichole Pierce, 28th Force Support Squadron food services apprentice, slices fresh strawberries during the Ellsworth Iron Chef competition at the Bandit Inn dining facility, Ellsworth Air Force Base, S.D., Aug. 26, 2011. The one-hour competition pitted three teams against each other and challenged participants to use all food items provided to include a “secret ingredient.” (U.S. Air Force photo/Tech. Sgt. Jerry Fleshman/Released)