Senior Airman Gilberto Martinez, Air Force Financial Services Center station gained auditor, cuts a Serrano pepper during a Pad Thai cooking class at the Freedom Chapel here, May 19. Airman Martinez taught 14 people how to make Pad Thai, a dish from Thailand, along with a few tips on how to make it taste spicy. (U.S. Air Force photo/Senior Airman Kasey Zickmund)