British Army Cpl. Paul Demarce, 154th Scottish Regiment Royal Logistics Corps and 230th Transport Squadron chef, and Ohio Army National Guard Spc. Carissa Bonham, 1487th Transportation Company food service specialist, prepare meatloaf during the 2016 Golden Coyote exercise at Ellsworth Air Force Base, S.D., June 15, 2016. During the exercise, food service specialists prepare food to keep the various companies of soldiers stationed at Camp Lancer on EAFB fit to fight. (U.S. Air Force photo by Airman Donald Knechtel/Released)
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