Senior Master Sgt. David Brier, the 28th Force Support Squadron senior enlisted manager, judges the three dishes presented to him during the Chef of the Quarter cook-off competition at the Raider Café on Ellsworth Air Force Base, S.D., Dec. 18, 2018. Brier judged the dishes alongside Col. Eric Hresko, the 28th Bomb Wing vice commander, and Chief Master Sgt. Justin Walker, the 28th Mission Support Group superintendent. (U.S. Air Force photo by Airman 1st Class Christina Bennett)

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Photo by: Christina Bennett |  VIRIN: 181218-F-BH261-0175.JPG